2 I have taken that before
Systemic circulation which is the movement of blood through tissues of the heart carries oxygenated blood from left ventricle through arteries.
Systemic circulation moves blood between the heart and rest of body . It send oxygenated blood out to cells and return the degenerated blood to the heart.
Heart is the only organ in circulatory system organs . blood goes from heart to lung to get oxygen. lungs are the part of the respiratory system. Heart pumps oxygenated blood through artiest to the body. Systemic provide the functional blood supply to all body tissue. Oxygen locks into molecule called hemoglobin in red blood cells.
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Talking about food safety or Danger zone, we are focusing on the critical temperature where food-borne bacteria grows faster and the range of danger zone is 39 °F to 140°F. After this, if food is not clean and cooks properly it may result in illness or foodborne diseases to the person who eats the food. Potential hazards foods are the following listed below:
1. Food rich in protein.
2. Food high in moisture
3. Food that is low in acidity
Answer:
B. Increased amounts of snack and convenience foods
Explanation:
Obesogenic environmental influences can be said to be all factors that inherent in an environment that favors unhealthy eating habits and less physical activity, which leads to obesity. An obesogenic environment promotes weight gain and discourages weight loss.
An environment that has increased amounts highly-processed foods, like snacks and fast foods, would encourage unhealthy eating and weight gain, thereby increasing the chances of people becoming obese.