Answer: polyunsaturated fatty acid residues
Explanation: Unsaturated fatty acids have a lower melting point so arctic animals have these fatty acids in their membranes.
One is the diversification
of food sources. Second is increasing agricultural
production by implementing good agricultural practices and adopting
contemporary technologies such as Genetically Modified Foods. The third is increased exports to these counties
with undefined populations. Fourth is embracing good agricultural land management practices such as reducing land
fragmentation/subdivision so as to promote large-scale
production.
Answer:
oxygen and glucose
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Explanation:
Endocrine system is involved in this
Answer: ACID
Explanation:on the Ph scale their is acids and bass' the loewer the Ph is hte higher the acid will be