Critics of sustainable agricilture claim that its farming methods will result in <u>lower crop yields</u>.
B) lower crop yields is your answer
I hope this helps you!!!!
Reading background information because it gives ideas from the author himself.
Answer:
1: Chemical Energy
2: Kinetic Energy
3: Electrical Energy
4: Mechanical Energy
Explanation:
1: The energy held in food is called <em>chemical energy. </em>It is a form of <u>potential energy</u> held within chemical bonds between atoms.
2: When flowing water is captured and turned into electricity, it is called hydroelectric power or hydropower. There are several types of hydroelectric facilities; they are all powered by the <em>kinetic energy of flowing water</em> <u>as it moves downstream.</u>
3: The power for lights and stuff is <em>Electrical</em><em> </em><em>Energy</em><em>,</em> ofc :]
4: The <u>chemical energy in the food</u> gets changed into the <em>mechanical energy</em> of <u>moving muscles.</u>
<u>Hope</u><u> </u><u>this</u><u> </u><u>helps</u><u>!</u><u>!</u><u> </u><u>:</u><u>D</u>
<span>Microevolution refers to changes in the genetic pool
of a species population. The changes in the genes (probably gene and allele frequencies)
are observed over short time periods hence are small changes. This is in comparison
to macroevolution that observes huge changes over longer time periods in the population that warrant that the new populations
is considered to be a new species</span>
I think the answer is B, the interpretation of specific events as threatening or challenging. According to Hans Selye stress is a body's nonspecific response to any demand made on it, physical arousal to events seen as threatening, and mental arousal to events seen as challenging. However, there are effective strategies to cope with stress which include a sense of humor, relaxation, social skills, and social support.
