Answer:
The leaves no longer have water, which means that there is little osmotic pressure which keeps it turgid.
Explanation:
The stem still contains water because of the capillary action that occurs. However, since there is no strong attraction, the water cannot be pulled to the leaves.
A protein's shape directly affects how well it works. For instance, a protein works as a protective protein or a structural protein if its structure is fibrous, as is the case with proteins like collagen and keratin. The protein becomes denatured and ceases to serve its intended purpose if the structure of the amino acids is altered in any way.
<h3>What are amino acids?</h3>
Organic substances known as amino acids have both functional groups for amino and carboxylic acids. Alpha-amino acids, which make up proteins, are by far the most significant amino acids in nature, despite the fact that there are hundreds of other types. The genetic coding only contains 22 alpha amino acids. An organic compound is an amino acid. Carbon-hydrogen bonds are present in organic compounds. All amino acids share a similar fundamental structure. Each molecule has a core carbon atom that is joined to a hydrogen atom, a basic amino group, a carboxylic acid group, and an R-group, also known as a side-chain group.
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Some examples of limiting factors are biotic, like food, and mates. Limiting factors can affect the populations of both plant and animal species. An invasive species is an organism that is not indigenous, or native, to a particular area.
Answer:
True
Explanation:
Fungi are heterotrophic since they obtain their nutrients through external sources.
Plants are autotrophs since they can produce food for themselves by drawing in nutrients from the soil and use they process of photosynthesis to create glucose.
Both Fungi and Plantae have cell walls.
