Answer:
Pyruvic acid is not the end product of fermentation because in fermentation the pyruvic acid is converted into alcohol/lactic acid and carbon dioxide. There are two types of fermentation alcoholic fermentation and lactic acid fermentation.
In alcoholic fermentation, pyruvate is converted into ethanol and CO2 for example in yeast and in lactic acid fermentation pyruvate is converted into lactic acid and CO2 for example in animals muscles.
Therefore in fermentation pyruvic acid is not the end product of fermentation. In fermentation 2 ATP is produced.
The correct answer of the given question above would be option C. The best option that defines sustainable fishing practices is that, harvesting practices that do not reduce the potential for future harvests. Sustainable fishing guarantees that the population of the ocean and freshwater wildlife is still present over time. Hope this answer helps.
Answer:
The population of the dart frogs drop.
Explanation:
The population of the dart frogs, and other species that eat the dart frogs will drop. The dart frogs will have a virus, but soon the other animals who eat the dart frogs will drop too because their food is going down.
