3.

Grey Goose ® vodka has an alcohol content of 40.0 % (v/v). Assuming that vodka is composed of only ethanol and water answer the

Vitek1552 [10]

Explanation:

Grey Goose vodka has an alcohol content of 40.0 % (v/v).

Volume of vodka = V = 100 mL

This means that 40.0 mL of alcohol is present 100 mL of vodka.

Volume of ethanol=V' = 40.0 mL

Mass of ethanol = m

Density of the ethanol = d = 0.789 g/mL

$m=d\times V' = 0.789 g/ml\times 40.0 mL=31.56 g$

Volume of water = V''= 100 ml - 40.0 mL = 60.0 mL

Mass of water = m'

Density of the water = d' = 1.00 g/mL

$m'=d'\times V'' = 1.00 g/ml\times 60.0 mL=60.0 g$

a.)

Moles of ethanol = n= $\frac{31.56 g}{46g/mol}=0.6861 mol$

Volume of vodka = V = 100 mL = 0.100 L ( 1mL=0.001 L)

Molarity of the ethanol:

$=\frac{0.6861 mol}{0.100 L}=6.861 M$

6.861 M the molarity of ethanol in this vodka.

b) Mass of ethanol = 31.56 g

Moles of ethanol = n= $\frac{31.56 g}{46g/mol}=0.6861 mol$

Volume of vodka = V = 100 mL

Mass of vodka = m

Density of the water = D = 0.935 g/mL

$M=D\times V=0.935 g/ml\times 100 ml=93.5 g$

The percent by mass of ethanol % (m/m):

$\frac{31.56 g}{93.5 g}\times 100=33.75\%$

33.75% is the percent by mass of ethanol % (m/m) in this vodka.

c)

Moles of ethanol = n= $\frac{31.56 g}{46g/mol}=0.6861 mol$

Mass of solvent that is water = 60.0 g = 0.060 kg ( 1g = 0.001 kg)

Molality of ethanol in vodka :

$m=\frac{0.6861 mol}{0.060 kg}=11.435 m$

11.435 m is the molality of ethanol in this vodka.

d)

Moles of ethanol = $n_1=\frac{31.56 g}{46g/mol}=0.6861 mol$

Moles of water = $n_2=\frac{60.0 g}{18 g/mol}=3.333 mol$

Mole fraction of ethanol = $\chi_1$

$\chi_1=\frac{n_1}{n_1+n_2}=\frac{0.6861 mol}{0.6861 mol+3.333 mol}$

= 0.1707

Mole fraction of water = $\chi_2$

$\chi_2=\frac{n_2}{n_1+n_2}=\frac{3.3333 mol}{0.6861 mol+3.333 mol}$

= 0.8290

e)

The vapor pressure of vodka = P

Mole fraction of ethanol = $\chi_1=0.1707$

Mole fraction of water = $\chi_2=0.8290$

The vapor pressures of ethanol = $p_1=45.0 Torr$

The vapor pressures of pure water = $p_2=23.8Torr$

$P=\chi_1\times p_1+\chi_2\times p_2$

$P=0.1707\times 45.0torr+0.8290\times 23.8 Torr=27.41 torr$

The vapor pressure of vodka is 27.41 Torr.

5 0

3 years ago

In a chemical formula what number indiates the rtio of atoms in the compound

snow_tiger [21]

This formula indicates that a molecule of acetic acid (Figure 6) contains two carbon atoms, four hydrogen atoms, and two oxygen atoms. The ratio of atoms is 2:4:2. I hope this helps

4 0

4 years ago

What do the words fit, set, and read have in common?

Zigmanuir [339]

They keep the same form no matter what tense is used.

7 0

4 years ago

Using the bond energy data from your text (or the internet), determine (show calculations for) the approximate enthalpy change ,

aleksley [76]

Answer:

∆H= 438 KJ/mol

Explanation:

First, we have to find the energy bond values for each compound:

-) Cl-Cl = 243 KJ/mol

-) F-F = 159 KJ/mol

-) F-Cl = 193 KJ/mol

If we check the reaction we can calculate the number of bonds:

$Cl_2_(_g_)~+~3F_2_(_g_)~->~2ClF_3_(_g_)$

In total we will have:

-) Cl-Cl = 1

-) F-F = 3

-) F-Cl = 6

With this in mind. we can calculate the total energy for each bond:

-) Cl-Cl = (1*243 KJ/mol) = 243 KJ/mol

-) F-F = (3*159 KJ/mol) = 477 KJ/mol

-) F-Cl = (6*193 KJ/mol) = 1158 KJ/mol

Now, we can calculate the total energy of the products and the reagents:

Reagents = 243 KJ/mol + 477 KJ/mol = 720 KJ/mol

Products = 1158 KJ/mol

Finally, to calculate the total enthalpy change we have to do a subtraction between products and reagents:

∆H= 1158 KJ/mol-720 KJ/mol = 438 KJ/mol

I hope it helps!

7 0

3 years ago

Describe one experiment that could be carried out to determine which chemical reaction, decomposition, dimerization, or racemiza

mash [69]

Answer:

Thermal decomposition

Explanation:

The thermal decomposition of amino acids could be carried out at different temperatures and at fixed pressure in a reactor. The effect of temperature on products and pathway could be determined by using time as a function. The hydrothermal decomposition of amino acids takes two key paths

1. The delamination of amino acids to produce ammonia and organi acids

2. The decarboxylation to produce amines and carbonic acids.

The thermal decomposition is and effective experiment that could determine the chemical reaction rate and order of reaction, since it's working with time.

8 0

3 years ago