Answer:
i put an answer but someone deleted it
Explanation:
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Answer:
Symptoms of malaria include fever and flu-like illness, including shaking chills, headache, muscle aches, and tiredness. Nausea, vomiting, and diarrhea may also occur. Malaria may cause anemia and jaundice (yellow coloring of the skin and eyes) because of the loss of red blood cells.
Explanation:
Requires a medical diagnosis
Symptoms are chills, fever, and sweating, usually occurring a few weeks after being bitten.
People may experience:
Pain areas: in the abdomen or muscles
Whole body: chills, fatigue, fever, night sweats, shivering, or sweating
Gastrointestinal: diarrhea, nausea, or vomiting
Also common: fast heart rate, headache, mental confusion, or pallor
Answer:
1. Product-specific information
2. Footnote with daily values
Explanation:
The objective of the “Nutrition Facts” label is to provide information that enables the consumers to have healthy eating habits, and also to improve the nutritional value of the foods. The Nutrition Facts information is required by the FDA (Food and Drug Administration). This label can be divided into two parts: 1- product-specific information, which includes calories, serving size, and nutrient information, and 2- footnote with daily values for 2,000-2,500 calorie diets, which indicates the percentage of each nutrient in a single serving.
