Answer:
The digestion of carbohydrates begins in the mouth and ends in the small intestine.
Explanation:
The absorption of carbohydrates, depending on whether they are simple or complex, will begin their digestion in the mouth by the action of saliva in food, where starches are initially separated; Once this food bolus reaches the stomach, the hydrochloric acid acts, to end later in the small intestine. Amylase, a component of pancreatic juice, ends the digestive process of carbohydrates by transforming starches into maltose, which are then transformed into monisacarides (glucose, galactose, fructose), which is the way they are absorbed by the body. In the liver they are again transformed into glucose.
Answer:
28.2%.
Explanation:
Attack rate of any pathogen describes the speed or morbidity by which the new or emerging population is at risk by the attack of the pathogen.
The attack rate can be calculated by the formula:
Attack rate = people affected or at the risk of infection / Total population.
65 people are affected and 72 people also shows the symptoms.
Attack rate = 65 + 72 / 485
Attack rate = 137 / 485
Attack rate = 0.28.
The attack rate percent = 0.28 × 100 = 28%.
Hence, the answer is 28%.
On the flanks of the body, medial to the rectus femoris, the abdominal wall is composed of three layers. The external oblique muscles form the outermost layer, while the internal oblique muscles form the middle layer, and the transverses abdominus forms the innermost layer.
Answer:
Option D (Aversion therapy) is the appropriate choice.
Explanation:
- A type of behavioral treatment that involves aversive manipulation to mitigate or suppress the action of symptoms or conditions, combining harmful behavior or symptoms towards negative stimuli.
- Closely connected with aversive conditioning, another terminology is more often used. See conduct counseling for behavior modification.
Some other alternatives are also not relevant to the current situation presented. So, the solution is indeed the correct version.
