Isoleucine, Ieucine, lysine, and methionine are all present in beef.
Answer:
its ik bc i looked it up its number d
Answer:
Radio frequency is short for RF, which is a kind of high frequency alternating current electromagnetic wave with frequency range from 3k hz-3k GHz
Because the frequency is high, so the molecular movement speed is fast, and the physical explanation of the heat of the object 100 is its internal molecular movement speed, the use of radio frequency energy to make the molecular high speed movement of course will achieve the purpose of heating
Answer:
B
Explanation:
Building more parks and houses will take away homes for animals living there.
<span>To summarize, when we swallow food, the food pushes on the soft palate, sealing off the nasal cavity and preventing food from entering the nose. The food then begins to slide down the esophagus. The swallowing reflex raises the larynx up under the epiglottis as the ball of food pushes down the epiglottis, sealing off the trachea; then the esophageal sphincter relaxes so the food passes through the esophagus. I hope this helps you! :D</span>