First they minimize the size of their leaf to prevent evaporation, second they have big trunk that could hold a lot of water, and third they have this long root to search water
The answer for the given question above would be TRUE. It is true that bacteria on a green salad <span>can create a food borne illness outbreak. In fact, based on some researches, bacteria found in salad is more dangerous compared to those found in meat. Hope this answers your question. </span>
Answer:
oil
Explanation:
Since oil is a type of fats but in our body we call it lipid
