Yeast fermentation produces ethanol and carbon dioxide.
- Fermentation is an anaerobic pathway that breaks down glucose in absence of oxygen.
- Conversely, cellular respiration requires oxygen to break down glucose molecules.
- Fermentation is energetically less efficient than cellular respiration in terms of the generation of energy (ATP).
In conclusion, yeast fermentation produces ethanol and carbon dioxide.
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The answer is D. Water Framework Directive.
Answer:
If trypsin is in an acidic environment, it will decrease its function, since its optimum pH is 8.
Explanation:
Trypsin is an enzyme responsible for break peptide bonds, thus hydrolyzing proteins into peptides and amino acids. This enzyme is secreted by the pancreas and poured into the duodenum —an alkaline environment— where it acts.
<u>Since the </u><u>optimal pH for trypsin to fulfill its function is 8</u><u>, if the enzyme were placed in an </u><u>acidic environment</u><u> it would decrease its function</u>. This is because enzymes work under specific pH and temperature conditions, and changes in these conditions affect enzymatic activity.
Hihi!
Due process means a fair treatment through the normal judicial system, especially as a citizen's entitlement and it<span> is "the legal requirement that the state must respect all legal rights that are owed to a person. Due process balances the power of law of the land and protects the individual person from it."
I hope I helped!
-Jailbaitasmr
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I would say that Science is the term for collected studies on the creation of all things and how time affects them.