0:3:1
Explanation:
Tasters have the dominant allele for the itter taste of PTC, they can be homozygous TT and heterozygous Tt.
Non-tasters are supposed as autosomal recessive characters
they are homozygous recessive tt when expressed
Given in the equation two heterozygotes parents would produce offspring with the trait in the following ratio.
Tt (parent 1)
Tt (parent 2)
If a punnet square is made
T t
T TT Tt
t Tt tt
The phenotypic character is in the ratio of 0:3:1
There will be 25% chances of recessive trait of non-tasters in the progeny of heterozygous parents.
Positive: You get to see different animals, see all kinds of habitats, learn new facts about all the animals and see them maybe in action!
Negative: They might be sleeping, In a cage or fence so they can't get out, restricted.
<span>You can't pick out components of a homogeneous mixture or use a simple mechanical means to separate them. You can't see individual chemicals or ingredients in this type of mixture. Only one phase of matter is present in a homogeneous mixture.
</span><span>-Air
-Sugar water
-Rain water
-Vodka
-Vinegar
-Dishwashing detergent
<span>
-Steel</span></span>
The correct answer for this question is "Epiglottis". The Epiglottis is responsible for cutting off the passage way to the airway while swallowing/eating food to prevent the food from being inhaled by the body.The Epiglottis has a leaf-like shape structure with a cartilage that covers the passage way into the air ways of the body.
Answer: The answer is A, Transcription