Lake Effect snow occurs when cold air, often originating from Canada, moves across the open waters of the Great Lakes. As the cold air passes over the unfrozen and relatively warm waters of the Great Lakes, warmth and moisture are transferred into the lowest portion of the atmosphere. The air rises, clouds form and grow into narrow band that produces 2 to 3 inches of snow per hour or more.
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Which are the key factors in lake snow affect?</h3>
Wind direction is a key component in determining which areas will receive lake effect snow. Heavy snow may be falling in one location, while the sun may be shining just a mile or two away in either direction.
The physical geography of the land and water is also important.
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Ok, think about it. Does your skin prevent germs from getting inside you?
Does your skin prevent water from leaving the body too quickly? Does your skin protect your insides from getting damaged when you fall? Do you put food on your skin to absorb nutrients, or do you put food in your mouth like a normal person?
Answer:
rapid burial of vast amounts of vegetation
Explanation:
The organic matter is always decomposing, just that it depends on the conditions at what kind of a rate the decomposition will happen. If the climate is warmer and humid, then the decomposition is very quick. This results in a rapid burial of enormous amounts of vegetation. As the vegetation dies out, it piles up constantly, decomposes very quickly, and if there is something that can cover it, like mud for example, it will be buried in the ground. This is actually how the big deposits of coal have got the basis to form in the Carboniferous period.
The angle bisector theorem is commonly used when the angle bisectors and side lengths are known. It can be used in a calculation or in a proof. An immediate consequence of the theorem is that the angle bisector of the vertex angle of an isosceles triangle will also bisect the opposite side.
Answer:
Glycolysis produces pyruvate, ATP, and NADPH by oxidizing glucose. During cellular respiration, glucose combines with oxygen to form carbon dioxide, water, and ATP.
Explanation:
