Answer:
Oil remains in liquid form until it mixed into something else. Butter however, becomes a solid at a lower temperature. Oil is mainly unsaturated fat, butter is saturated.
Explanation:
Also, when creating sweet foods, use veggie oil, and when doing savory foods, use olive oil :D
Hope this helps!
Answer:
A. Advertising
Explanation:
(Sorry if im wrong, good luck)
Clavicle
Humerus
Radius
Carpal bones
Metacarpal bones
Phalanges
Many diseases can be contracted this way. For example drinking after someone.
