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morpeh [17]
2 years ago
8

Many Americans do not consume enough of this key nutrient: _________________. It is commonly found in almost all dairy products.

Medicine
1 answer:
Brums [2.3K]2 years ago
3 0

Answer:

Nutrients.

Explanation:

Almost all dairy products have nutrients in them. It gives calcium, phosphorus, vitamin A, vitamin D (in products fortified with vitamin D), riboflavin, vitamin protein, potassium, zinc, magnesium, and selenium

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Raynaud's disease ________. is characterized by exaggerated vasoconstriction in the extremities is induced by heat stress
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Answer: induced by heat stress

Explanation:

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2 years ago
What is the principal reason that appetite is turned off immediately after a person finishes an intense workout
notka56 [123]

<em>The question is incomplete. Please read below to find the missing content.</em>

<em />

Ghrelin is a hunger hormone that stimulates appetite and promotes fat storage. An intense workout may suppress the release of ghrelin and hence turn off the appetite 5) The elevated blood lactate level antagonizes ghrelin.

Your belly releases ghrelin when it is empty to signal your mind that it is time to devour. Ghrelin is often called the starvation hormone, but it does extra than manage starvation. It also signals your pituitary gland to launch boom hormones, plays a position in insulin release, and protects your cardiovascular health.

Exposing your frame to chill and even bloodless temperatures may additionally help recruit extra brown fat cells. a few research shows that just 2 hours of publicity each day to temperatures around 66°F (19°C) can be sufficient to turn recruitable fat brown. You may remember taking a chilly bath or ice bathtub.

The important thing neurotransmitters controlling the urge for food, at the least in vertebrates, are serotonin (5-HT) and catecholamine. these neurotransmitters act to reduce feeding behavior and therefore meal consumption.

What is the principal reason that appetite is turned off immediately after a person finishes an intense workout

1) The sense of smell and taste are suppressed for at least one hour.

2) Glucose and Fatty acid are abundant in the blood.

3) Leptin secretion is markedly increased.

4) The feeling of thirst overpowers the desire for food.

5) The elevated blood lactate level antagonizes ghrelin.

Learn more about appetite here brainly.com/question/886698

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7 0
2 years ago
Can someone please help me​
-BARSIC- [3]

Answer:

Pupil I'm pretty sure

Explanation:

8 0
3 years ago
Read 2 more answers
Prolonged immobilization can lead to muscles losing their flexibility and
Firdavs [7]

Answer:

The loss of muscle flexibility associated with shortened position by prolonged immobilization is known as hypomobility.

Explanation:

The hypomobility of joints and muscles produces in the latter the maintenance in one position and shortening, which leads to loss of normal elasticity of the tendons and difficulty in the development of normal muscle function.

In cases where there is prolonged immobilization, movement is difficult and painful, both in muscles and joints, considerably reducing the range of movement of the affected limb. In these cases physical therapy and rehabilitation is required.

7 0
3 years ago
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A 5.0 mL sample of agua oxinada was diluted in 30 mL distilled water and 30 mL diluted sulfuric acid. The resulting solution was
Savatey [412]

Answer:

14.8% of H2O2

Explanation:

Based on the redox reaction of H2O2/MnO4- is:

2MnO4- + 5H2O2 + 6H+ ⇄ 2Mn2+ + 5O2 + 8H2O

<em>2 moles of KMnO4 react with 5 moles of H2O2</em>

<em />

To solve this question we need to find the moles of KMnO4 until reach the endpoint. Using the balanced reaction, we can find the moles of H2O2 that must be converted to grams using its molar mass -Molar mass H2O2: 34.015g/mol-:

<em>Moles KMnO4:</em>

0.0297L * (1.4686eq/L) = 0.04362eq MnO4- * (1mol / 5eq) = 0.008723 moles MnO4-

<em>Moles H2O2:</em>

0.008723 moles MnO4- * (5mol H2O2 / 2mol MnO4-) = 0.02181 moles H2O2

<em>Mass H2O2:</em>

0.02181 moles H2O2 * (34.015g/mol) = 0.7418g H2O2

<em>%:</em>

0.7418g H2O2 / 5.0mL * 100

<h3>14.8% of H2O2</h3>
4 0
3 years ago
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