Answer:
No two communities are the same because each one has something specific to them whether it is house structure, rules of the community, how big the community is, and the people that live there.
Explanation:
A great example of this is Weston, FL and Pembroke Pines, FL. In Weston you will find higher class people living there such as celebrities and athletes. The best community to use as a comparison is Botanica Weston. There are mansions in that neighborhood along with many sport icons living there. In Pembroke Pines, it is more of a family based city. In the community Pembroke Falls, you will see more family type houses and a large clubhouse with a pool, game room, and event room to host parties in. Each community has a different identity and no two communities are the same.
They are the direct ancestors to birds today <span>They are the direct ancestors to birds today. </span>
Toxic water quality in the Klamath River is a direct result of both upper basin agricultural development (the draining of wetlands and intense chemical use), and the presence of PacifiCorp's dams, creating warm, stagnant pools for algae to develop. Massive algae pools in Upper Klamath Lake.
Answer:
The cytoplasm is a jelly like substance that supports and suspends organelles and molecules inside the cell. It also helps move and dissolve materials throughout the cell including waste molecules, proteins, and hormones.
I hope this helps! I tried to keep it short and simple. :)
Sour milk contains less lactose than the fresh milk, as the sour milk gets converted to lactic acid and bacteria which enhances the digestion process. One important reason is that proteins take more time in getting digest than other nutrients. We know that fresh milk has a large amount of lactose.
Explanation:
The lactic acid bacteria have many benefits. They improve lactose digestion in the stomach. The lactase activity of the bacteria performs the task of digesting lactose in the product once it reaches the intestine thus fuelling the process of digestion in case of sour milk.
In fresh milk, the casein protein in contact with milk forms curdles which are difficult to digest.
