A systematic review and meta-analysis of empirical studies were arranged in order to appraise the relationship between sickle cell disease in pregnancy and adverse maternal and perinatal outcomes.
<h3>What is Sickle cell disease?</h3>
Sickle cell disease may be defined as a type of inherited disease in which the red blood cells of an individual possess an abnormal crescent shape with abnormal functions as well.
Eligibility criteria included empirical studies that significantly reported maternal and perinatal health conclusions in pregnant women with sickle cell disease hostile to a comparative group of pregnant women unaccompanied by sickle cell disease.
The standard of pregnancies in women with HbSS genotype, compared with women without sickle cell disease and was at an enhanced threat of maternal mortality.
Therefore, the systematic review and meta-analysis of sickle cell disease are well described above.
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Answer: d. angiotensin is detected by the hypothalamus.
Explanation:
Angiotensin is a hormone which causes the narrowing of the blood vessels. This helps in maintaining the blood pressure and also maintains the fluid balance in the body. The hormone acts on the brain. This hormone binds to the hypothalamus gland of the body, it stimulates the thirst and increases the demand for water intake. It also stimulates the release of antidiuretic hormone by the pituitary gland to increase the concentration of urine by preventing water loss.
True- change is excessive, there are no ramifications for healthcare practice.
To improve or maintain health determinants like Health status and the need for health care services are major for health-care utilization.
What are the factors that Affect Healthcare?
- Healthcare system
- Type of patient illness
- patient socio-demographic variables
- provider motivation and satisfaction
- provider competence
- patient cooperation
<u>what is the </u><u>health care?</u>
health care or healthcare is the improvement of health through the prevention, diagnosis, treatment, amelioration, or treatment of ailment, contamination, harm, and other bodily and mental impairments in humans. health care is brought by health experts and allied fitness fields.
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When discussing diet and food preferences with the client, a useful assessment would be dietary restrictions due to their religion.
<h3>What can Jews not eat?</h3>
Jews do not eat
- Pork
- Horse
- Camel
- Rabbit
- Crab
- Lobster
- and Shrimp.
In fact, with the exception of fish with scales, no seafood is allowed. There is also a ban on mixing milk and meat. There must be a space of six hours between foods from a source.
With this information, we can conclude that when discussing diet and food preferences with the client, a useful assessment would be dietary restrictions due to their religion.
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Answer:
B. Antibiotic B will compete with antibiotic A, making it more likely for bacteria to evolve
antibiotic resistance.
Explanation:
