Answer:
the endocrine and central nervous systems
Explanation:
It is bbbbbbbbbb your welcome
Answer:
raspberry jam - benedict's solution
honey - benedict's solution
ground turkey - biuret reagent
oatmeal - iodine
Explanation:
Benedict's test is a test used to confirm simple carbohydrates. it helps in identifying reducing sugars that have free ketone or aldehyde functional groups. Raspberry jam has mainly carbohydrates that can be tested by this indicator.
An iodine test is for the determination of starch which is a non-reducing sugar such as oatmeal
Sudan IV (C24H20N4O) is used for the presence of staining of lipids, triglycerides and lipoproteins. There is no food item given that has a proper amount of fat or lipid
Beuret reagent is a protein testing reagent that shows the presence of the protein. Ground turkey has a huge amount of protein that can be indicated by this
Answer:
B) fats
Explanation:
Common hepatic duct is s the part of the biliary tract which means that is involved in the secretion of bile.
Bile salts secreted from the bill have an important role in emulsification of lipids (fats). They have the ability to aggregate around lipids thanks to their amphipatic nature. Amphipatic nature means that they have hydrophobic side which binds directly to lipids and hydrophilic side which are faced outwards. Lipids enveloped with bile salts are called micelles.
Formation of micelles increases the surface area of fat, which is appropriate for the the action of the enzyme pancreatic lipase (perform digestion of triglycerides).
