Solution;
Unsaturated fats are typically liquid at room temperature. Unsaturated fats come primarily from plant foods, such as nuts and seeds, and. Examples include vegetable oils such as olive, peanut, safflower, sunflower, soybean and corn etc
While,
Saturated fats – which are found in butter, cheese, red meat and other animal-based foods. Decades of sound science has proven it can raise your “bad” cholesterol and put you at higher risk for heart disease.
Thus the saturated fats are differs from the unsaturated fats.
Answer:
what?
Explanation:
i dint get it is there a joke or somthing
Answer:
D) In case 1, both PS I and PS II completely lose function; in case 2, a proton gradient is still produced.
Explanation:
The light dependent reaction of photosynthesis, which produces the ATP and NADPH needed in the light independent stage of the process, includes complexes of proteins and pigments called PHOTOSYSTEMS. These photosystems (I and II) are key to the functionality of the light dependent reactions in the thylakoid.
The major pigment present in both photosystems is CHLOROPHYLL A, which absorbs light energy and transfers electrons to the reaction center. Chlorophyll B is only an accessory pigment meaning it can be done without. Hence, if all of the chlorophyll A is inactivated in the algae but leaves chlorophyll B intact as in case 1, both PS I and PS II will lose their function because Chlorophyll A is the major pigment that absorbs light energy in both photosystems.
In case 2, if PS I is inhibited and PS II is unaffected, a PROTON GRADIENT WILL STILL BE PRODUCED because the splitting of water into protons (H+) and electrons (e-) occurs in PSII. Hence, H+ ions can still be pumped into the inner membrane of the thylakoid in order to build a proton gradient even without the occurrence of PS I.
Answer:
the population is polymorphic.
Explanation:
Polymorphism is the discontinuous genetic variation that leads to the production of varying unique kinds or forms of individuals within the population of an individual species.
Take for instance, allelic polymorphism is seen in the presence of multiple alleles that is produced within the members of an individual species as in peppered moths, human blood groups, and two-spotted ladybugs.
We have different causes of polymorphism: polymorphism can be sustained by an equity among variation developed by new mutations and natural selection. Genetic variation might be due to frequency-dependent selection.
