Answer:
Other theories
Explanation:
Here's a quote:
“… as the earth and ocean were probably peopled with vegetable productions long before the existence of animals; and many families of these animals long before other families of them, shall we conjecture, that one and the same kind of living filaments is and has been the cause of all organic life.”
ERASMUS DARWIN
Zoonomia, 1794
Uranus is the seventh planet from the sun and the first to be discovered by scientists. Uranus is blue-green in color, the result of methane in its mostly hydrogen-helium atmosphere.
C located on the centrosome of animal cell
From the moment a bite of food enters the mouth, each morsel of nutrition within starts to be broken down for use by the body. So begins the process of metabolism, the series of chemical reactions that transform food into components that can be used for the body's basic processes. Proteins, carbohydrates, and fats move along intersecting sets of metabolic pathways that are unique to each major nutrient. Fundamentally—if all three nutrients are abundant in the diet—carbohydrates and fats will be used primarily for energy while proteins provide the raw materials for making hormones, muscle, and other essential biological equipment. Carbohydrates, on the other hand, can only be stored in limited quantities, so the body is eager to use them for energy. "We think of carbs as the [nutrient] that's used first,"<span>The carbohydrates in food are digested into small pieces—either glucose or a sugar that is easily converted to glucose—that can be absorbed through the small intestine's walls. After a quick stop in the liver, glucose enters the circulatory system, causing blood glucose levels to rise. The body's cells gobble up this mealtime bounty of glucose more readily than fat, </span>
Answer:
A. Exteroceptors
Explanation:
Exteroceptors are the receptors that are located at or near the external body surfaces. These receptors are sensitive to stimuli that are produced outside the body. Exteroceptors are involved in informing the body about the external stimuli. Exteroceptors serve to sense the stimuli related to temperature, pressure, touch, smell, etc. and inform the body about the same.
