The placenta develops within the first couple of weeks of pregnancy. The placenta is the lifeline of the fetal body and soon after the placenta is developed and in place, it begins starting to absorb nutrients for the developing fetus. This all occurs in the first trimester.
Its just that the body is responding to it differently
I would say ready to eat foods at a bakery, as those things are usually freshly made and not calculated for their nutritional value
Look on quizlet :) It’s very helpful
Answer: sry i learned this when i was in fifth grade its the vascular system