Transcription factors are necessary for an initiation of transcription at a regulated gene but not sufficient.
Transcription is the first step of gene expression in which DNA molecule is copied (transcribed) into RNA (mRNA) by RNA polymerase. The process of transcription is divided into three phases:
1. Initiation
• RNA polymerase with transcriptional factors bind to gene promoter Transcription factors can enhance the interaction between RNA polymerase and a DNA sequence- promoter, encouraging the expression of the gene. Such transcription factors are called activators. Otherwise, when the gene expression is inhibited, factors are called repressors and they bind to sequence –operator.
• RNA polymerase unwinds DNA double helix (transcription bubble is formed)
2. Elongation
• RNA polymerases adds nucleotides complementary to DNA
3. Termination
• RNA polymerase gets to stop codon (transcribes a sequence of DNA known as a terminator)
• Formed complementary RNA strand is released from DNA-RNA complex
Next, Mendel took the F1 progeny and allowed them to self-fertilize. In the resulting F2 generation, 3/4 showed the dominant phenotype, and 1/4 showed the recessive phenotype. ... 1 out of 3 round pea plants from the F2 generation were true-breeding and produced only offspring with round peas.
Nitrogen is the major nutrient required by grass and is used to
stimulate high growth rates and is key to achieving high yields, however
if too much nitrogen is applied this can have a negative effects on
quality.
High rates of nitrogen can also cause problems with silage
fermentation due to excess nitrate having a negative impact on the
fermentation process and will produce silage that is less palatable and
the animals will be less keen to eat it.
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Nitrate is generally taken up by grasses quicker than it is
incorporated into proteins and until used this excess known as luxury
uptake is stored in the leaves. Excess nitrate will be present if
insufficient time is allowed between application and mowing and can also
occur under conditions of poor growth eg low light levels, cool
temperatures. It is also a problem if there is a dry spell after
application, when nitrate cannot be taken up by the roots, followed by a
period of wet weather that results in luxury uptake. The plant cannot
convert it to protein quickly enough so it accumulates in the plant.
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High rates of nitrogen may cause a reduction in crop sugars as they
are used to provide energy for the increased rate of plant growth and
for the manufacture of plant proteins and this increased growth rate may
in turn lead to lower crop dry matter content although in practice this
is often not significant.
Excess nitrate can be avoided by following the Grassland Rule to apply nitrogen at the rate of no more than 2.5 kg N/ha/day.
Answer:
<h2>Positive Reinforcement and Operant Conditioning </h2>
Explanation:
<h3>thanks me later </h3>
Answer:
absence of that solute from the urine
Explanation:
