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myrzilka [38]
1 year ago
14

What is the proper medical term for your thumb? hallux.

Medicine
1 answer:
gizmo_the_mogwai [7]1 year ago
3 0

answer: pollux there is no explanation just pollux

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Why is the rat's uterus such a different shape than<br> a human's pear-shaped uterus?
Mashutka [201]

Answer:

Gross Anatomy

Rats have a duplex uterus that consist of two separate uterine horns that are partially fused caudally.

8 0
3 years ago
a 100m sprinter would most likely contain which two skill-related components of fitness? question 2 options: speed and balance s
iren [92.7K]

Reaction time, speed, and power are the most important skill-related fitness components that every sprinter must excel at during the race.

Strength is defined as the ability to generate force (lifting heavy weights) speed: the ability to move quickly (sprinting) Endurance is the ability to withstand fatigue (running a marathon) Flexibility is the ability to achieve a wide range of motion at the joints (doing a split) Power is defined as the ability to exert maximum muscular contraction in an explosive burst of movements. Strength and speed are the two components of power. (For example, jumping or a sprint start) Aerobic endurance is also known as cardiovascular endurance. Marathon runners and distance cyclists need a high level of aerobic endurance to be able to work for an extended period of time during a race.

Learn more about strength here-

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5 0
1 year ago
When vitamins and/or minerals are added to a food product in amounts in excess of at least 10% above that originally present in
noname [10]

Answer:

Fortified

Explanation:

A fortified food is a food to which nutrients have been included into that ordinarily do not contain such nutrients. The inclusion of the additional nutrient is to provide improved nutrition as well as to meet dietary needs. Food drink such as milk products usually contain added vitamin D, which serves as a fortification. Produced fruit juices can sometimes be found fortified with vitamin D.

8 0
3 years ago
What is global cuisine and what does it have to do with cultural globalization?
lawyer [7]
Gradually, came sushi and karate from Japan, and delicatessens from Italy and Germany, and 18 speed bikes from several European countries. Chinese food cooked and served by Chinese Canadians, not all of it authentic Cantonese or Szechuan or whatever, got steadily more popular as I grew up. And pizza. And espresso coffee. And holopchi from Ukraine and pyrogies from Poland. French perfumes. Mexican leather goods. Smorgasbords. All of these were virtually unknown to me when I was in grade 1, but were common by the time I was in university. I could go on and on. Other countries are going through similar experiences, some more slowly that Canada has, some actually a bit faster.

Then there are the subtler things, the ways of thinking and living. Yoga, tai-chi, zen, existentialism, deconstructionism, post-modernism, Marxism, supply side economics and on and on.

This world is a globalized one now, and it has been getting gradually more and more so for a long time. There is no going back. We learn to live together on Starship Earth or we exterminate ourselves.
3 0
3 years ago
Resistance training that does not involve movement ___?
julia-pushkina [17]
Umm I believe it is “isometric exercises”
4 0
3 years ago
Read 2 more answers
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