Answer:
From a malnourished child that has very low protein in her diet I would expect things such as low absorption along with edema levels increased. Her muscle mass might be low which reduces her strength, has trouble balancing herself and slows the metabolism down. Her cells might not get enough oxygen which might bring her anemia which can additionally cause intense exhaustion.
Explanation:
Proper cooling of foods is very important to prevent an outbreak of food borne illness. the food code and science say that cooling foods must reach <span>135 to 70 degrees Fahrenheit</span> as a first stage in cooling. I am pretty sure that this is the answer. Have a nice day.
CO is produced whenever a material burns. Homes with fuel-burning appliances or attached garages are more likely to have CO problems Common sources of CO in our homes include fuel-burning appliances and devices such as: Clothes dryers. Water heaters, cars, gas stoves, generators, and power tools
