Studies show that a 1% increase in dietary saturated fatty acids will raise the risk of heart disease by 2%.
Saturated fatty acid :
A saturated fatty acid is a type of fatty acid that lacks unsaturated linkages between carbon atoms. This type of fatty acid is saturated because it no longer has any double bonds, which prevents it from absorbing any more hydrogen. Animal fats frequently contain saturated fatty acids.
In the worldwide, cardiovascular disease (CVD) is the leading cause of death and disability. Additionally, a poor diet is a major CVD risk factor. Therefore, changes in diet may help to considerably lower the occurrence of CVD. It is well known that saturated fatty acids (SFA) raise LDL cholesterol, a major risk factor for cardiovascular disease.
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If I could choose one of the toxins discussed in this lesson, I would choose cyanide poisoning because it can have an effect on a wide range of animals. It can affect grazing animals through poisonous trees and grasses, and household pets through various food items in our kitchens.
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"Alexander the Great" embraced the concept of “a healthy mind in a healthy body,” and their view of medicine incorporated both physical and mental wellbeing.
Retroperitoneal structures include the rest of the duodenum, the ascending colon, the descending colon, the middle third of the rectum, and the remainder of the pancreas. Other organs located in the retroperitoneal space are the kidneys, adrenal glands, proximal ureters, and renal vessels.
