1.
Marketing is one of the most important factors in determining the success of any fruit and vegetable farming enterprise. Marketing includes all the operations and decisions made by producers. These decisions range from deter-mining the most marketable crops for production to deciding how to best deliver quality produce to the consumers at a profit. However, contrary to popular belief, marketing does not begin after a crop is produced. Instead, marketing alternatives need to be considered even before production takes place.
2.
Recent environmental and food safety concerns in the United States produce sector have brought about increasing interest in organic fruit and vegetable production as an alternative to traditional fruit and vegetable enterprises. As a result, the production and marketing of organic crops has expanded steadily during the 1980s. However, as more organic producers enter the industry and it becomes more and more competitive, existing producers are forced to become better growers and more effective marketers.
175 ml Ethyl Alcohol
250 ml x .70 (70% alcohol) = 175 ml, leaving the other 30% out (75ml)
The improvement of nutritional quality, economic resources, the production of crops, and the marketing of crops.
The improvement of nutritional quality will help make better crops so that they turn out beautiful.
Economic resources helps make the crops so that you have a ton of crops.
The production of crops will help with more sustainable farming.
The marketing of crops will help you with getting money and to afford for making more crops next year.
Answer:
Water is contaminated with animal waste
Explanation:
Answer: unbalanced force
Explanation: unbalanced forces makes it move
