The decreased carbon dioxide concentration inside the leaves and the increased leaf temperatures favour the wasteful process of photorespiration.
1. The correct answer is pH.
The activity of the enzymes might be affected by environmental changes such as change in pH. Each enzyme has the point when it is the most active and this value is known as the optimum pH. Extremely high or low pH values can lead to loss of enzyme activity and stability.
Phosphofructokinase is sensitive to acidity, meaning that it is inhibited by low pH levels.
2. The correct answer is temperature.
Enzyme is sensitive to the environmental conditions such as temperature changes.
Temperature is a factor that usually increases the rate of enzyme-catalyzed reactions by increasing the activity of enzymes. But, after reaching the optimum temperature, reaction rate abruptly declines. This happens because enzymes are deactivated or denatured at a certain temperature (above 40° C).
So the organisms could be classified in the same animal families
Small bone fractures that develop in response to repetitive, cumulative trauma are known as stress fractures. These are fractures where bones are injured by overuse, they are commonly found in the spine, vertebrae, leg bones, feet, and the pelvis. They result from the accumulated trauma from repeated submaximal loading, such as running or jumping
