Answer: The answer is B: The enzyme's active site binds to and stabilizes the transition state, which decreases the activation energy of the reaction.
Explanation: An enzyme is a biological molecule which speeds up the rate of chemical reactions in the body (reactions within cells). They are proteins.
The transition state is the transition from substrate to product. The molecule is no longer a substrate but also not yet a product.
The enzyme is able to speed up the reaction by stabilizing the transition state. The transition state's energy is also the activation energy in terms of reaction. The activation energy is the minimum energy that is required to break some bonds of the reactants in order to turn them to products.
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The correct answer is: B) recognition of the prokaryotic promoter by RNA polymerase
The similarities between prokaryotic and eukaryotic transcription are that DNA is template used for the mRNA synthesis and that this is process is facilitated by the enzyme RNA polymerase.
One of the difference between this process in eukaryotes and in prokaryotes is the promoter region: eukaryotes contain TATA box and CAT box, while prokaryotes don’t (they have Pribnow box that is similar to the TATA box). Promoter region in prokaryotes is always upstream to the start site, while in eukaryotes it can be downstream.
Answer:
isn't there supposed to be an option mentioning guard cells tho :/
Explanation:
The growing of a cultivated crop (as corn) in strips alternating with strips of a sod-forming crop (as hay) arranged to follow an approximate contour of the land and minimize erosion.
Strip cropping helps to stop soil erosion by creating natural dams for water, helping to preserve the strength of the soil. Certain layers of plants will absorb minerals and water from the soil more effectively than others. When water reaches the weaker soil that lacks the minerals needed to make it stronger, it normally washes it away. When strips of soil are strong enough to slow down water from moving through them, the weaker soil can't wash away like it normally would. Because of this, farmland stays fertile much longer.
The term strip cropping also refers to a method of dry farming sometimes used in areas including parts of the Great Plains of the United States and the Prairies of Canada. To accumulate moisture in these dry areas, cropland is periodically left fallow. Typically, the fallow and planted areas are organized in parallel long, narrow strips that are oriented normal to the prevailing winds, in order to minimize the erosion of soil from the bare fields. Strip farming helps to prevent mass erosion by having the roots of crops hold on to the soil to prevent it from being washed away.
Hope this helps Its because its really strong soil
<span>Negatively charged R-groups in the primary structure.
This is because nickel acts as a cation, therefore you would be attracting anions, in this case it would be on the proteins that would be binding to the column. Once they bind to the matrix a was buffer of high salts can elute the proteins.</span>
