The postpartum complication this client is at risk for is Infections in Multiple Sites.
<h3>What does premature rupture of preterm membranes predispose?</h3>
Premature rupture of preterm membranes predisposes to preterm delivery. PRMO at any age increases the risk of: Infection in a woman [intra-amniotic infection Intra-amniotic infection Intra-amniotic infection is infection of the chorion, amnion, amniotic fluid, placenta, or a combination.
Whit this information, we can conclude that the postpartum complication this client is at risk for is Infections in Multiple Sites.
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Answer:
The answer may be 4. Blood,alveoli
Answer:
It decreases
Explanation:
"The field of view is largest on the lowest power objective. When you switch to a higher power, the field of view closes in towards the center. You will see more of an object on low power. Therefore, it is best to find an object on low power, center it, and then switch to the next higher power and repeat."
Reference: Northern Arizona University. “Microscope Notes.” Microscopy, 2019
Answer:
Potassium have many duties as an important mineral in our body. It helps in regulation of muscle contractions, fluid balance and maintenance of healthy nerve function. Potassium deficiency ( hypokalemia) is characterized by a blood potassium level below 3.5mmol/liter. It occurs when our body loses a lot of fluid. Common causes include diarrhoea,excessive sweating and blood loss. 8 signs & symptoms of potassium deficiency are:
- Weakness & fatigue
- Muscle cramps & spasms
- Digestive disorders like bloating & constipation
- Heart palpitations can cause arrhythmia
- Muscle aches & stiffness
- Tingling & numbness
- Breathing difficulties
- Mood changes
Sources of potassium are:
Fruits , vegetables, beans & nuts
Lists of food which are excellent source of potassium along with the percentage of RDI found in a 100 gram serving:
Beet greens, cooked: 26% of the RDI
Yams, baked: 19% of the RDI
White beans, cooked: 18% of the RDI
Clams, cooked: 18% of the RDI
White potatoes, baked: 16% of the RDI
Sweet potatoes, baked: 14% of the RDI
Avocado: 14% of the RDI
Pinto beans, cooked: 12% of the RDI
Bananas: 10% of the RDI
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