Answer:
Wheat Flour. Wheat flour is the thickening agent to make a roux. Cornstarch. The corn endosperm is ground, washed, dried to a fine powder. Arrowroot. Tapioca Starch. Xpanthan Gum.
Answer:
infections
Explanation:
infections because infections first react on skin
Once absorbed, amino acids travels from the small intestine via the portal vein to the liver
I hope this helps!
Answer:
True
Explanation:
often these connections, make us overeat our favourite foods or make us crave
