What? message me the full question lol
Answer:
Extension: Produced by the sartorius and quadriceps femoris group of muscles.
Flexion: Produced by the biceps femoris, semitendinosus, and semimembranosus muscles.
Explanation:
Answer:
Calories: 28%
Total Fat: 46%
Saturated Fat: 50%
Protein: 50%
Fiber: 12%
Carbohydrates: 16%
Explanation:
Not sure exactly what the actual work was. The only calculation I had to do, was the percentage of calories from the burger, to the diet (560 of 2,000)
Keep In Note!
All nutrition labels are based on a 2,000 calorie diet. Since this is so, the company has already given the percentage of daily intake on the label. You just have to write down whatever the percentage is on the right side.
I hope I was able to be of some assistance. If forever what reason I am wrong with my answer, I give you my sincere apologies. It was not intended.
Answer:
Hydration, medications taken, infection
Explanation:
