Answer:
Bacterial species are typified by their diversity. There are three notable common traits of bacteria, 1) lack of membrane-bound organelles, 2) unicellular and 3) small (usually microscopic) size.
Explanation:
What Are the Characteristics Common to All Bacteria?
Single-Celled. Perhaps the most straightforward characteristic of bacteria is their existence as single-celled organisms. ...
Absent Organelles. ...
Plasma Membrane. ...
Cell Walls. ...
DNA.
Hey there!
The best way to balance chemical equations is to first start by balancing polyatomic ions such as OH and SO₄.
Next, balance other elements, but save elements that are by themselves for last, such as H₂ or Fe. Once you balance everything else you can do the ones by themselves, it's much easier.
Hope this helps!
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