Answer:
Protein denaturation can be defined as the condition in which protein or nucleic acid lose their Quaternary structure, tertiary structure or secondary structure which is present in its native form.
This is done by help of some external stress or compounds say base, acid, concentrated inorganic salts.
Protein hydrolysis can be defined as the condition in which the proteins are cleaved at specific sites so that it can be converted into amino acids.
There are many food processing techniques that results in protein hydrolysis or protein denaturation. Example: Pasteurization, mechanical mixing, boiling, et cetera
Answer:
A. Provided the major energy source used by mitochondria
Answer:
Vagus nerve
Explanation:
Vagus nerve is the tenth cranial nerve that can innervate in the neck, thorax and abdomen.
Thyroid gland is located below the neck region and releases thyroxine hormone. Vagus nerve innervates in the thyroid gland. Parasympathetic fibres of thyroid gland comes from the vagus nerve and symapthetic fibres is distributed in the superior, middle and inferior ganglia of sympathetic trunk of the thyroid gland.
Thus, vagus innervates in the thyroid gland.
Answer:
i think the answer is c roundworms
Explanation:
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