Thermal energy from the coffee is transferred to the mug.
1. Heat raises the temperature.
2. It increases volume.
3. It changes state.
4. Brings about chemical action.
5. Changes physical properties.
<h3>Hope this helps :)</h3>
Answer:
The oven has many different heat sources from the bottom, sides, top, etc...
The microwave only has the sides.
103.9 hours, if you never stopped for any reason.
The particular temperature at which vaporisation occurs is known as the boiling point of liquid. Volume of water increases when it boils at 100° C. 1 cm3 of water at 100 ° C becomes 1760 cm3 of steam at 100 ° C.
Hope it helps!!!!!!!!!!!!!!!!!!!!! ~~~~~~~~~~~~~~~~~~~
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