Samuel ate some vegetable soup. <u>Digestion</u> process is at work to allow Samuel to break down the soup so that his body will be able to produce energy.
<u>Option: D</u>
<u>Explanation:</u>
There are majorly four steps in food processing in human body, these are ingestion, digestion, absorption and elimination. There are six major phases covered by digestion: ingestion, acceleration, mechanical or physical digestion, chemical digestion, absorption and defecation. The first of these procedures, ingestion, relates to the absorption of food via the mouth into the food canal.
Digestive system allow the transformation of massive insoluble food molecules into small water-soluble food components to dissolve them into the watery plasma of the blood. Many smaller particles are ingested into the bloodstream in certain species through the small intestine.
The monocot is the plant that has only one cotyledon in the embryo, whereas dicot is the plant that has two cotyledons in the embryo. ... The other big difference between the monocot roots and dicot roots is the presence of some xylem and phloem. In monocot roots, the xylem and phloem are numerous in numbers.
Thrifty metabolism
Thrifty metabolism is the genetic
tendency toward efficient use of energy that results in below-average energy
requirements and increased storage of calories as fat. Thrifty metabolism
contributes to less weight lost when an obese person reduce the amount of his
calorie intake even though there is changes in metabolism.
Answer:
C. as a molecule of ferretin
Explanation: