London dispersion is present, as we can see C3H5(OH)3 is very branched, when a molecule is branched it has a low boiling point due to how compact the surface area is compare to C3H7OH which has a large surface area (in this molecule there is only on branch)
Answer: Nah, I got 2 get some stuff done 2 tbh lol
Explanation:
The answer to your question is C
Either sucrose or water because they are what you get from the reaction