Specificity is a property of the enzyme and describes how restrictive the enzyme is in its choice of substrate; a completely specific enzyme would have only one substrate. ... Consequently, a single serine protease may act on various substrates although at different rates.
Here is a example
Enzymes showing substrate specificity are specific only to one substrate and one reaction. Example: Enzyme lactase can only hydrolyze the β-1-4 glycosidic bond of lactose to yield galactose and glucose. Similarly, Maltase can only act on the α-1-4 glycosidic linkage of two glucose molecules in maltose..
Source of info: Goo gle
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Climate change is a BIG problem thats why we need to store and preserve seeds with these EXTREME weather conditions .
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unless u want to look at dirt
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It ensures that information travels in one direction only.
It is the gap between neurons.
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It's correct
Vitamin C is a water-soluble vitamin that is mainly found in fruits and vegetables. Orange juice is one of the most recognized sources of vitamin C. Vitamin C is an unstable vitamin and it oxidizes when it comes into contact with air. If Vitamin C content in the fruit juices are exposed for one day, the fruit juices will come in contact with oxygen and this would result in complete loss of vitamin C. Consumption of the uncovered fruit juices will not benefit the body anymore, because the vitamin C cannot be retained due to its exposure to air.
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Explanation:
The cell membrane consists primarily of a thin layer of amphipathic phospholipids that spontaneously arrange so that the hydrophobic "tail" regions are isolated from the surrounding water while the hydrophilic "head" regions interact with the intracellular (cytosolic) and extracellular faces of the resulting bilayer.