31 - Fiber is NOT one of the main nutrients.
32 - Elderly people are more at risk for foodborne illnesses because their immune systems have weakened with age.
33 - Reheating leftover food unproperly can lead to foodborne illnesses because the temperature has reach a certain amount of degrees again before it should be eaten.
Answer:
The instructor could include that the schizoaffective disorder is episodic in nature.
Explanation:
Schizoaffective disorder is episodic in nature. This is because he has the ability to alternate episodes of euphoria, with episodes of depression, with episodes of psychotic and neurotic crises. Although it is similar to schizophrenia, schizoaffective disorder reveals great instability in mood in a person and is difficult to detect, because the symptoms can be confused with other psychological problems.
Answer:
Salmonella can be spread by food handlers who do not wash their hands and/or the surfaces and tools they use between food preparation steps, and when people eat raw or undercooked foods (:
