Answer:
D
Explanation:
<em>d. An amino acid chelate is an acid-buffering agent used to counter excess acidity in the stomach.</em>
The chelates can pass through the stomach and resist its natural acidity (HCl), due to its stronger chemical bonds. An amino acid in its chelate form like CaCO_3 simultaneously counters excess acidity, because of its alkaline nature. After passing the stomach, it is absorbed in the small intestine. Therefore, a chelated Calcium Carbonate can be used as an acid buffering agent, to lower the acidity levels of the stomach.
This is prob wrong so tecnically i live in cali so lots of earthquakes
i would probobly tdo the normal stuff
Answer:
To ear cleaner and better so that you still loose weight without having to go on a juice fast.
Explanation:
Answer: glycogen to lactic acid
Explanation:
During the times of secretions of high oestrogen especially during the reproductive years of females a large amount of glycogen is deposited into the vaginal epithelium of the females. The glycogen is metabolically converted into lactic acid anaerobically by vaginal bacteria. Thus the pH of females in the reproductive age is acidic.
Answer:
A. By using your body cells to make new viruses