After collecting empirical evidence from peer-reviewed scientific sources, it has been determined that the current plan to manag
e the Alaska crab fishery makes it only a potentially renewable resource. What impact would this decision have on future management plans? A. Additional efforts need to be made to protect the crabs from overfishing.
B.Lifting of size and catch limits will help to make this resource completely renewable.
C.More research should be done into the reproductive behaviors of the different species.
D.Economic limitations should be ignored to make the crab population the primary fishery in the state.
C. More research should be done into the reproductive behaviours of the different species.
Explanation:
The renewable resources are those which can be replenished after a single use. The crabs being a source of food can be replenish after successful copulation which could produce large number of progenies. Therefore, reproductive behaviours should be studied so as to provide them a suitable reproductive environment. So that more amount of fishing product can be obtained in future.
After collecting evidence that concludes that the current plan to manage the Alaska crab fishery makes it only a potentially renewable resource, m<span>ore research should be done into the reproductive behaviors of the different species. This solution tries to solve the problem at its roots. That is, if the management determines why there are fewer species based on their reproductive behaviors, certain changes can be made in order to create an environment that will enhance their reproduction. </span>
The molecular clock tracks down nucleotide sequences for DNA or amino acids that contain sequences of proteins. Scientists use this to deduce the time in history where life forms possibly have diverged. This technique is also known as a gene clock or an evolutionary clock.
Intermittent fasting is a when participate alternate between eating and fasting and eating is specific time period . "It doesn't restrict what you are eating , it just dictates a time period when you are able to eat ."- Nutritionist hebe mills
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