trans fats can be reduced to less than 1 percent of calories
Reduction in the consumption of trans fats can
reduce blood cholesterol and these will consequently lower the risk of coronary
heart diseases. Thus, food made from animals such as milk and meat products
contain small quantities of Trans fats. However, trans fats can be reduced to
less than 1 percent of caloriesto avoid build of plagues in the arteries called atherosclerosis.
False crossing over occurs in prophase 1 of meiosis 1. The significance of this crossing over is to ensure cell differentiation. If this occurred in prophase two it means the cells in meiosis 1 will be identical.
