1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
ANEK [815]
3 years ago
15

Skeletal system is made up of how many bones?

Health
2 answers:
erastovalidia [21]3 years ago
6 0
In a fully grown ADULT body, the skeleton is made up of 206 bones.
Ber [7]3 years ago
5 0
It is made of 206 bones
You might be interested in
Which disease makes the air sacs in the lungs less elastic, reducing their ability to absorb oxygen?
Fiesta28 [93]
It is Chronic Bronchitis
3 0
3 years ago
Read 2 more answers
Dianne is learning to play tennis. She is quite an accomplished badminton player. She is having a difficult time adjusting her s
Stels [109]
This is an example of lack of self management. Dianne is experiencing lack of self management, which resulted in a difficult time adjusting her stroke when playing tennis because she's used to playing badminton.

Hope this helps. - M
5 0
3 years ago
Read 2 more answers
How does understanding weight and stature percentiles help thise in healthcare identify health issues
Furkat [3]
Conventional wisdom holds that a baby's height, weight, and head circumference should be in the same percentile. While that's often the case, don't fret if your baby's percentiles seem out of whack.
6 0
3 years ago
Read 2 more answers
Field hockey is one of the most popular female sports.
photoshop1234 [79]
The answer Is True i know for a fact
6 0
3 years ago
Which step should a food worker complete to prevent cross-contact?
Vlad1618 [11]

Answer:

In order to prevent cross-contact, the food worker should wash plates, small equipments, and utensils with hot soapy water after washing his hands and changing his gloves.  

• When the food allergen or gluten is transferred to a food meant to be gluten or allergen free cross contact takes place.  

• Cross contact with a gluten or allergen via condiments is general.  

• There is a need to wash and sterilize everything coming into contact with the gluten-free or allergen free food being prepared.  

• After that one should wash hands with soapy water and change gloves and aprons.  

• After changing gloves one should wash the plates, utensils, and small equipments with hot and soapy water or rinse off residue and put in the dishwasher.  

Thus, after changing gloves one should wash the plates and utensils completely with hot and soapy water.  

Explanation:

Answer:

clean the equipment/dishes being used

7 0
3 years ago
Other questions:
  • When a person rises quickly from a sitting position,?
    12·1 answer
  • Which part of the brain contains the area responsible for speech comprehension? a. Frontal lobe b. Parietal lobe c. Occipital lo
    11·1 answer
  • The EMGs recorded in this week's lab will be from sustained voluntary muscle contractions rather than from the reflexes we have
    9·1 answer
  • Marc has started drinking whenever he is upset or stressed. When his friends ask him how much he drinks, he lies and makes excus
    13·2 answers
  • Following a fall, a 62-year-old client is admitted to the rehabilitation unit with a broken collarbone and has a full leg brace
    12·1 answer
  • What factors distinguish high-quality care homes and facilities?
    12·1 answer
  • How long does a lid trip last
    9·2 answers
  • What process involves heating milk to kill harmful bacteria without affecting the nutriental value
    5·1 answer
  • The rapid growth of california during the gold rush made the demand for _________ an urgent one.
    14·2 answers
  • How have the pandemic affect your lifestyle and job?
    8·2 answers
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!