Just the way you justify it and otherwise on the same point slot
If all the primary consumers in an ecosystem were removed there would eventually be an increase in producers and a decrease in secondary and tertiary consumers.
Most of the gastric ulcers are caused by bacteria.
A sore when forms on the oesophageal, stomach, or small intestine lining. When stomach acid affects the lining of the digestive tract, ulcers develop. It is referred into three distinct ulcers-
- An ulcer on the lining of the stomach or the first section of small intestine is referred to as a peptic ulcer.
- A gastric ulcer is referred to as such if it develops in stomach.
- Duodenal ulcers are those that occur in the duodenum.
The causative agents of ulcer-
- The majority of ulcers are brought on by an infection with the bacteria or germ <em>H. pylori</em>. The mucus that covers the lining of your stomach and the first portion of your small intestine is damaged by this bacteria (the duodenum)
- Another major reason are NSAIDs (non-steroidal anti-inflammatory drugs). These include over-the-counter painkillers and antipyretics such aspirin, ibuprofen, and naproxen
- Lifestyle factors such as stress and alcohol consumption
The answer to the most causative factor for gastric ulcer is d) bacteria.
To know more about peptic ulcer and gastric ulcer
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The name given to taste receptor is taste bud and they can be found on the upper surface of the soft palate, tongue, the cheek and epiglottis
and upper esophagus. The type of receptors that facilitate the sensation of
taste are refers to as taste receptors.
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