I think the correct answer from the choices listed above is option A. Both proteins and complex carbohydrates are polymers of smaller subunits. They <span>are substances whose molecules have high molar masses and are composed of a large number of repeating units.</span>
The answer is c. they live in conditions similar to those likely to be found on other planets.
So the breakdown of lipids actually starts in the mouth. Your saliva has this little enzyme called lingual lipase, which breaks down these fats into something called diglycerides. These diglycyerides then make there way to the intestines, where they stimulate the pancreas to release lipase (another fat breaking enzyme!) and the pancreas to release bile. The bile and pancreatic juices both work together to break these diglycerides into fatty acids. It’s helpful to know some of the root words. Glycerol- the framework to which the fatty acids stick. Glyceride- think of this guy as several fatty acids stuck to a glycerol. Lipids- think fats, and their derivatives (our glyceride friends.) tri/di/mono- these are just number prefixes! Lipids are one glycerol molecule, and then either one, two, or three fatty acids attached, which is where you get mono(1)/di(2)/tri(3)glyceride from. I know this was long, but hopefully it helps!
During DNA Replication, the DNA molecule unzips itself so that there are two free strands of DNA. Both of those strands then create new complementary strands of DNA. Thus every subsequent generation of DNA uses one of the parent cell's strand of DNA as a template, which is why DNA replication is said to be semi-conservative. Hope this helped!
Answer:
The correct answer is - Polymer (macromolecules), monomer (building blocks
Explanation:
Polymers are comparable to the train as polymers are made up of several monomers linked together to carry more but can be removed from the polymer if required similarly the train cars that are comparable to the monomers or building block are joined together but can be taken off.
Macromolecules are polymers that are made up of joining monomers together and makes large molecules. Macromolecules like carbohydrates are made up of monosaccharides as monomers, proteins are made up of amino acids as monomer or building block, lipids are made up of fatty acids and nucleic acid are made up of nucleotides.
