The correct answer is bioavailability.
<span>Bioavailability is an important factor in establishing nutrient requirements and it represents the degree to which food nutrients are available for absorption and utilization in the body. The amount of a nutrient in a food that the body can actually use may vary depending on age and physiologic condition.</span>
Answer:
your answer is D) A section of DNA that codes for a specific trait
Explanation:
Answer:
A
Explanation:
Photosynthesis produces carbon dioxide (chemical gas) which is used in cellular respiration to make oxygen. That oxygen is then used in photosynthesis to make more carbon dioxide and so on.
Answer:
Explanation:
Gene expression is a tightly regulated process that allows a cell to respond to its changing environment. It acts as both an on/off switch to control when proteins are made and also a volume control that increases or decreases the amount of proteins made.
