The answer is D. Nighttime
The Benedict’s Test is the test which can detect carbohydrates and glucose in foods. During this process, the sample or the food is placed into a test tube and then some drops of Benedict's solution is added to it,and is then put into a beaker of boiling water. When the mixture of food and the Benedict substance turns reddish orange instead of staying blue, this means that it is positive. The mixture has simple sugar or has carbohydrates or glucose. On the other hand, lipids are tested using the brown paper test. When the paper turns transparent when a drop of food is put into it, it means that is is positive as well. When you want to test if the food has proteins, you have to test it with Biurets. Observe if the color change when you put some Biurets solution to the food sample. It is positive if the food turns light purple. Test if the food is positive with starches through the use of iodine. Food having iodine drops should turn purple instead of staying a yellow color.
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Answer:
The correct answer will be- the color change will be observed and the solution will turn purplish-black.
Explanation:
Iodine test is performed to test the presence of the carbohydrates mainly starch.
The iodine solution is chemically called potassium iodide which forms a yellow solution. The potassium iodide solution forms a complex with a starch solution which appears a purplish-black color which shows the presence of the carbohydrates.
In the given question, if we add the iodine solution to the beaker after a certain point of time then it will still form a complex with the starch and thus beaker solution will appear darker in color.
