Bone density testing is usually done to assist with identifying the risk of low bone mass and osteoporosis. Bone density testing is the only procedure that can be used to identify osteoporosis condition before a bone is broken. This will enables the patient to be treated for osteoporosis. The patient should be educated about the importance of preventing fall and injury.
Actually, what is really being affected is the flavor of the food, or the combination of taste and smell. That's because only the taste, not the food odors, are being detected. Taste itself is focused on distinguishing chemicals that have a sweet, salty, sour, bitter, or umami taste (umami is Japanese for “savory”).
The first one is hormones, and the second is E.
Answer:
Fabrica of Andreas Vesalius
Explanation: