A growing trend in food advertising is to market heavily to <u>college-aged and young adults</u>.
In recent times, the food, as well as the beverage industry in the U.s., has come to recognize children and young people as a significant component of its target market. As a direct consequence of this, children and teenagers are currently the focus of extensive and specialized marketing and advertising initiatives pertaining to the food industry. Food marketers are interested in young people as consumers because of their purchasing power, their effect on purchase decisions, and their potential to become adult consumers in the future. For the purpose of fostering brand-building and influencing a consumer's behaviour regarding the purchase of food products, multiple strategies and distribution channels are employed to engage young people beginning when they are toddlers.
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Hot water at the hand sink should be at least 100˚F (38˚C).
What is temperature?
Temperature can be defined as the degree of hotness or coldness of a matter.
Temperature can be measured in Celsius, Fahrenheit, and Kelvin.
The temperature of substance are increased by the addition of heat whereas temperature is reduced by removal heat.
The instrument used to measure changes in temperature is called thermometer.
Water temperature for handwashing at the hand should be at least 100˚F (38˚C).
The reason is to ensure that the water is not to cold to allow germs to still remain on the hands after washing of the hands. Also, it will ensure that the water is not too hot to burn the hands.
In conclusion, the degree of hotness or coldness of a system is its temperature. This temperature is measured with instruments called thermometers.
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I think the answer is A. The body's ability to be efficient during movement. Hope this helped.
That situation is a tricky situation...i wish i knew myself.
