Question

A recipe needs a ratio of 2.5 of sugar to flour. If Joe uses 60g of sugar, how much flour should he use?

Answer 1

Answer:24



Explanation for equation:

Answer 2

Answer:

150 g

Step-by-step explanation:

The 2 part of the ratio represents 60 g , thus

60 g ÷ 2 = 30 g ← value of 1 part of the ratio, then

5 parts = 5 × 30 g = 150 g ← amount of flour required