<span>Organic foods tend to have higher levels of nutrients than nonorganic foods. The statement is False. Organic foods is also required to meet possible and same standards as that of non-organic foods. Since, organic is different from non-organic, then it has additional set of standards. In terms of product consistency, then organic foods are not into that.</span>
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Explanation:
Mediterranean is ideal for a diabetic
gluten free for celiac
dairy free for lactose intolerance
dairy-rich for osteoporosis
fiber rich for heart disease
